The complete quick & hearty diabetic cookbook : more than 200 fast, low-fat recipes with old-fashioned good taste
(Book)
Contributors
Published
Alexandria, Va. : American Diabetes Association, Ã2007.
Edition
Second edition
Physical Description
280 pages : illustrations ; 23 cm
Status
Laramie County Community College - Main Collection
RC662 .C63 2007
1 available
RC662 .C63 2007
1 available
Summary
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Also in this Series
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Copies
| Location | Call Number | Status |
|---|---|---|
| Laramie County Community College - Main Collection | RC662 .C63 2007 | On Shelf |
Subjects
Library of Congress Subjects
More Details
Published
Alexandria, Va. : American Diabetes Association, Ã2007.
Format
Book
Edition
Second edition
Language
English
Notes
General Note
Originally published in 1998.
Bibliography
Includes bibliographical references and index.
Summary
Nutritional facts accompany each of the 200+ low-fat recipes for appetizers, salads, sauces, pastas, meats, sea food, vegetables, breads, rice dishes, potatoes, and desserts.
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Citations
APA Citation, 7th Edition (style guide)
(2007). The complete quick & hearty diabetic cookbook: more than 200 fast, low-fat recipes with old-fashioned good taste (Second edition). American Diabetes Association.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)2007. The Complete Quick & Hearty Diabetic Cookbook: More Than 200 Fast, Low-fat Recipes With Old-fashioned Good Taste. American Diabetes Association.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)The Complete Quick & Hearty Diabetic Cookbook: More Than 200 Fast, Low-fat Recipes With Old-fashioned Good Taste American Diabetes Association, 2007.
MLA Citation, 9th Edition (style guide)The Complete Quick & Hearty Diabetic Cookbook: More Than 200 Fast, Low-fat Recipes With Old-fashioned Good Taste Second edition, American Diabetes Association, 2007.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.