Eating well for optimum health : the essential guide to food, diet, and nutrition
(Audiobook CD)
Author
Published
New York : Random House AudioBooks, Â2000.
Edition
Abridged.
Physical Description
5 audio discs (approximately 5 hr.) : digital ; 4 3/4 in.
Status
Summary
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Also in this Series
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Copies
| Location | Call Number | Status |
|---|---|---|
| Johnson Co. Library - Audio Visual Collection | CDBOOK 613.2 W 42 | On Shelf |
Subjects
Library of Congress Subjects
More Details
Published
New York : Random House AudioBooks, Â2000.
Format
Audiobook CD
Edition
Abridged.
Language
English
UPC
9780375409622
Notes
General Note
Abridged by David Smith.
General Note
Compact discs.
Creation/Production Credits
Produced by David Rapkin.
Participants/Performers
Read by the author.
Summary
Learn to read labels on food products and become a wiser comsumer. Weil teaches that an optimal diet can both supply the basic needs of the body and fortify the body's defenses and mechanisms of healing.
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Citations
APA Citation, 7th Edition (style guide)
Weil, A. (2000). Eating well for optimum health: the essential guide to food, diet, and nutrition (Abridged.). Random House AudioBooks.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Weil, Andrew. 2000. Eating Well for Optimum Health: The Essential Guide to Food, Diet, and Nutrition. Random House AudioBooks.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Weil, Andrew. Eating Well for Optimum Health: The Essential Guide to Food, Diet, and Nutrition Random House AudioBooks, 2000.
MLA Citation, 9th Edition (style guide)Weil, Andrew. Eating Well for Optimum Health: The Essential Guide to Food, Diet, and Nutrition Abridged., Random House AudioBooks, 2000.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.